Krause's : food and the nutrition care process
by
Mahan, L. Kathleen
; Raymond, Janice L. (jt. auth).
Material type: 
BookPublisher: Canada: Elsevier, 2017Edition: 14th ed.Description: xvii, 1134p.ISBN: 9780323340755.Subject(s): Diet therapy | Food | Nutritional physiological phenomena
| Item type | Location | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|
| Books |
Central Library AIOU Islamabad
General Stacks
Allama Iqbal Open UniversityCentral Library |
615.854 MAK (Browse shelf) | Available | 124508 |
Total holds: 0
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| 615.854 HAI The insulin-resistance diet | 615.854 HOC Communication and education skills | 615.854 KRA Krause and mahan's food & the nutrition care process | 615.854 MAK Krause's | 615.854 MAK Krause's food, nutrition, & diet therapy | 615.854 NUT Nutraceuticals and health | 615.854 NUT Nutritinal management |
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