Bakery science and cereal technology
by
Neelam Khetarpaul
; Bala Grewal, Raj (jt. auth)
; Jood, Sudesh (jt. auth)
.
Material type: ![materialTypeLabel](/opac-tmpl/lib/famfamfam/BK.png)
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Item type | Location | Call number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|
Books |
Central Library AIOU Islamabad
General Stacks
Allama Iqbal Open UniversityCentral Library |
664.752 NEB (Browse shelf) | Available | 105391 |
Total holds: 0
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664.68 NOA About yeast | 664.7 FOO Food science | 664.72 CHS Storae of cerealgrains and their products | 664.752 NEB Bakery science and cereal technology | 664.76 NON Nonconventional feedstuffs in the nutrition of farm animals | 664.8 ENZ Enzymes in fruit and vegetable processing | 664.8 FRU Fruit and vegetable processing |
HB
Includes bibliography and index
Eng
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