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Food chemical risk analysis

by Tennant, David R. (ed.).
Material type: materialTypeLabelBookPublisher: London: Blackie Academic and professional, 1997Description: xiii, 470p.ISBN: 0412723107.Subject(s): Poisens and poisoning | Epidemics
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Central Library AIOU Islamabad

Allama Iqbal Open University

Central Library

General Stacks 		615.9 FOO (Browse shelf) Available 86976
Total holds: 0

Includes index

Eng

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